Lawry's The Prime Rib Jakarta

The restaurant’s signature dish is its perfectly roasted prime rib, slow-cooked to ensure tenderness and rich flavor.

Lawry’s The Prime Rib Jakarta is the latest branch of the legendary restaurant chain that first opened in Beverly Hills in 1938. Located in the heart of Jakarta, this restaurant offers a luxurious dining experience with a capacity of over 100 guests, including three private rooms for special events. The elegant interior features large windows and high ceilings, creating a refined yet comfortable ambiance for diners.

The restaurant’s signature dish is its perfectly roasted prime rib, slow-cooked to ensure tenderness and rich flavor. Guests can choose from various portion sizes, such as the 170-gram Jakarta Cut, ideal for local palates, the 280-gram Lawry’s Cut, a customer favorite, and the 650-gram Diamond Jim Brady Cut for those with a bigger appetite. Each meal is accompanied by Lawry’s famous Spinning Bowl Salad, freshly prepared tableside, and a selection of side dishes, including creamed spinach, mashed potatoes, and creamed corn.